SOYA BEANS: GOOD OR BAD?
February 15, 2010 by
Filed under Diet & Nutrition
Soya beans are a species of legume native to Eastern Asia. The Chinese cultivated them initially to use as manure, but Soya has been used as a food for some 4,000 years. It is generally considered to be a complete source of protein, i.e., it contains significant amounts of all the essential amino acids (the [...]
WHAT IS A HEALTHY DIET?
August 30, 2009 by
Filed under Diet & Nutrition, Featured
In order for us to avoid disease, stay fit, healthy and to enable our bodies to work at an optimum level, we need to take in the right fuel. But what is this and where can we find it?
